🍷 Red Wine – Vin de France 1006 Loire Wines: Peppery, Natural & Lively A unique vintage of Pineau d'Aunis , interpreted by Pauline Lair through her 1006 Vins de Loire project. Grown by Benoit Brazilier on a flint limestone terroir, the wine is a true living expression of the grape variety: light, fruity, spicy and authentic. 🔍 Main Features Project / Winemaker : Pauline Lair , via 1006 Vins de Loire , operates a natural vinification, without adding any inputs, promoting the varied terroirs of the Loire. Appellation : Vin de France (label named by grape variety, not AOC). Grape variety : 100% Pineau d'Aunis — a rare grape variety with a peppery and floral aroma. Vintage : 2022 — light and fruity version highlighted. Terroir : Clay-limestone flint at Coteaux du Vendômois, 35-year-old vines. Viticulture : Certified organic . Vinification & aging : Manual harvesting, destemming, natural fermentation (indigenous yeasts), aging for 8 months in concrete vats and French barrels , vegan-friendly. Alcohol content : 12.5% ​​vol. 👁️ Wine profile Eye : Light, crystalline and fruity color. (Implication of the described light style) Nose : Peppery aromas revealing violet, blueberry, mineral notes of wet stone — very intriguing and precise. Palate : Lively, balanced between ripe black fruits, mineral tension and a peppery finish. Seductive texture, digestible, all in elegance. 🍽️ Food & Wine Pairings An ideal companion for: Delicately spiced white meats, fine charcuterie, spicy vegetarian dishes. Juicy appetizers or light dinners where the fascinating lightness of the Persian will be fully expressed. 🕰️ Consumption & Service Serving temperature : 13–15°C to bring out the freshness and expression of the grape variety. Aging potential : Enjoy now for its vibrant youth; offers beautiful complexity if kept for 1 to 3 years. 🌿 Terroir & Commitment This wine is rooted in Pauline Lair's natural and respectful philosophy of life . Each vintage celebrates its terroir, without artifice, with a lively, sincere and free approach. 🎁 Special Offer Enjoy 10% off on purchases of €50 or more with the code REDUCTIONOFF . Treat yourself to Persan 2022 , a rare, peppery, vibrant and easy-drinking wine—a joyful exploration of Pineau d’Aunis. 🚚 Delivery & Warranty Fast and careful delivery: receive your 2022 Persan in perfect condition. Satisfaction guaranteed — our team will be with you right up until the tasting.

🍷 Red Wine – Cheverny Domaine de Montcy: Supple, Gourmet & Mineral Terroir An elegant blend of 70% Pinot Noir and 30% Gamay, from a biodynamic estate, this wine embodies fruity vibrancy, fine tannins, and a silky texture — a perfect companion for convivial moments. 🔍 Key Characteristics: Estate: Domaine de Montcy — biodynamic winemakers, pioneers in the Loire, relying on observation, patience, and humility towards life. Appellation: AOC Cheverny (Loire Valley) — a red wine of character from a clay-limestone terroir. Cuvée: Cabriole Rouge Vintage: 2022 Grape varieties: 70% Pinot Noir, 30% Gamay Alcohol content: approximately 12.5% vol. Vinification & aging: Natural cold maceration, fermentation without yeast or enzymes, minimal and controlled use of SO₂. 👁️ Wine Profile: Appearance: Pale ruby color, luminous and delicate. Nose: Smoky and spicy notes typical of Pinot Noir, and lively primary aromas of Gamay (sour cherry, cherry). Palate: Soft and velvety tannins, a long, supple and elegant finish — ideal for sharing. 🍽️ Food & Wine Pairings: Perfect as an aperitif with a charcuterie board, or with grilled meats, poultry, or even aged cheeses 🕰️ Consumption & Service: Serving temperature: Cellar temperature / 14–16 °C, to reveal all its finesse. Aging potential: 3 to 5 years, to appreciate the evolution of tannins and aromatic complexity. 🌿 Terroir & Commitment: Operated according to biodynamic principles, Domaine de Montcy seeks to preserve biodiversity, without pesticides or chemical fertilizers, in harmony with the terroir. 🚚 Delivery & Guarantee: Fast and careful delivery: receive your bottle well protected. Satisfaction guaranteed — our team will assist you until tasting.

🍷 Red Wine – Vin de France Les Vins de la Chamaille: Fruity, Natural & Friendly A Gamay from granite soil in the Côte Roannaise, without inputs, unfiltered, offering a lively, juicy, and playful expression — the perfect companion for shared moments and informal late-night gatherings. 🔍 Main characteristics: Estate: Les Vins de la Chamaille – Myriam Filleton & Pierre Gobet, natural winemakers in the Loire, committed since 2013 (organic) and Demeter since 2019, on sandy granite plots. Appellation: Vin de France – with complete qualitative freedom. Grape Variety: 100% Gamay (traditional grape variety of the region). Vintage: 2023 Certification: Natural wine, no added sulfites, unfiltered. Vinification & Ageing: Semi-carbonic maceration, mixed use of whole clusters/destemmed grapes, natural bottling. Alcohol Content: approximately 13.5% vol., for a light and digestible feel. Volume: 75 cl (packaged with a spirit of sharing and conviviality). 👁️ Wine Profile: Appearance: Clear and vibrant ruby color, true to natural Gamay. Nose: Fresh and fruity — cherry, juicy red berries, gourmet and spicy notes. Palate: Lively attack, fluid texture, soft tannins, round, digestible finish, all in conviviality. 🍽️ Food & Wine Pairings: The ultimate friendly wine, perfect for: Spontaneous aperitifs, charcuterie, pizzas, convivial dishes Moments with friends, simple barbecues, casual gatherings 🕰️ Consumption & Service: Serving Temperature: 12–14 °C, ideal for revealing its liveliness. Aging Potential: To be enjoyed now for its freshness, or within 1 to 2 years to follow its slight evolution. 🌿 Terroir & Commitment: A true natural wine, Panique Générale embodies expressive viticulture, conducted with respect for living things. Here, the fruit takes precedence, without artifice, in a sincere and straightforward approach. 🚚 Delivery & Guarantee: Fast and careful delivery: receive your Panique Générale 2023 in the best conditions. Satisfaction guaranteed — our team supports you until tasting.

🍷 Red Wine – Anjou Domaine Sauveroy – Quentin Cailleau: Purity & Mineral Gourmandise This distinguished Cabernet Franc is the very expression of patience — aged under organic conversion, it reveals a beautiful marriage between minerality, ripe fruits and refined floral notes, signing a deeply Loire-style taste. 🔍 Key Features: Domaine: Domaine Sauveroy – family viticulture for three generations, committed to organic conversion respectful of living things. Appellation: AOC Anjou (Villages) — a fine recognition for Anjou red crus. Cuvée: Patience Rouge Vintage: 2023 Grape Variety: 100% Cabernet Franc — noble grape variety of the region. Alcohol Content: Approximately 14% vol. Terroir: Soils enriched with altered schist and clay, imparting finesse and mineral tension. Vinification & Ageing: Manual harvest at advanced maturity, long maceration (15–20 days) at controlled temperature (~28 °C), followed by 5 months in tank then 12 months in amphorae, before bottling in spring. Ageing Potential: Between 8 and 10 years, perfect for following its evolution. 👁️ Wine Profile: Eye: Deep, luminous, modern robe. Nose: Rich and intense – juicy black fruits, sweet spices, a powdery touch and elegant floral notes. Palate: Ample, with velvety and melted tannins. Persistent, powdery and delicately mineral finish — a refined indulgence. 🍽️ Food & Wine Pairings: Ideal with hearty dishes such as: Roasted lamb, poultry in sauce, aged goat cheeses, rich vegetarian dishes.Proposed by a local wine merchant to inspire delicious pairings. 🕰️ Consumption & Service: Serving temperature: between 16–17 °C — perfect for releasing its full aromatic complexity. Ageing Potential: 6 to 7 years from vintage, according to recommendations. 🌿 Terroir & Commitment: In conversion to organic farming (full certification expected for reds in 2024), this wine reflects a deep respect for living things. The domaine prioritizes artisanal work, biodiversity, and terroir. 🚚 Delivery & Guarantee: Fast and careful delivery: receive your bottle in perfect condition. Satisfaction guaranteed — our team is here until the final tasting.

🍷 À l’Infini – Domaine Delobel AOP Touraine Organic: A Gourmet and Elegant Gamay from the Loire Valley The À l’Infini cuvée from Domaine Delobel is an organic red wine made from 100% Gamay. Located in Ouchamps, between Chambord and Chenonceau, Benjamin and Sandrine Delobel's estate has established itself as one of Touraine's rising stars thanks to its precise work in organic farming and its constant pursuit of terroir expression. This cuvée highlights all the deliciousness of Loire Gamay: vibrant fruit, beautiful freshness, and remarkable drinkability. The estate describes it as the expression of "fruit and voluptuousness." 🔍 Key Characteristics: • Name: À l’Infini• Appellation: AOP Touraine• Vintage: 2023• Producer: Domaine Delobel• Wine Region: Loire Valley – Touraine• Country: France• Color: Red wine• Grape Varieties: 100% Gamay • Certification: Organic Farming • Terroir: Clay-siliceous soils typical of Touraine • Style: Fruity, supple and gourmet 👁️ Wine Characteristics: • Appearance: Bright ruby red with violet reflections. • Nose: Expressive aromas of cherry, raspberry, redcurrant, and fresh red berries. • Palate: Supple and crisp attack, delicate tannins, beautiful freshness, and a gourmet finish carried by the fruit. 🍽️ Food and Wine Pairings: The À l’Infini pairs ideally with: • Artisanal cured meats• Grilled white meats• Roast chicken• Summer barbecues• Bistro cuisine• Soft cheeses Suggestion: Served lightly chilled, it will perfectly accompany a charcuterie board or a herb-roasted poultry. 🕰️ Consumption and Serving: • Serving temperature: 14 to 16 °C • Preparation: Open 15 minutes before tasting. • Aging potential: 3 to 5 years. 🌿 Commitment and Terroir: Created by Benjamin Delobel, the estate now covers approximately 14 hectares cultivated organically in the heart of Loir-et-Cher. A significant portion of the vineyard consists of old vines over 50 years old, promoting concentration and aromatic complexity. Domaine Delobel is particularly recognized for its work with the emblematic grape varieties of Touraine: Sauvignon Blanc, Gamay, and Pineau d’Aunis. The winemaking prioritizes the purity of the fruit and the natural expression of the terroirs. 🚚 Fast Delivery and Guaranteed Satisfaction: We guarantee fast and careful delivery to preserve the quality of your bottles. Your satisfaction is our priority, and our team is available to answer all your questions.

🍷 Red Wine – Loire Valley Le Bois Bouquet Rouge – Domaine de la Barbinière: Expressive, Elegant & Authentically Organic A single-vineyard selection of 100% Pinot Noir, carefully aged to enhance the character of this Vendée grape variety. From vines in organic conversion, this wine stands out with controlled extraction and extended wood aging, revealing freshness, depth, and finesse. 🔍 Key Characteristics Estate: Domaine de la Barbinière – family-run estate in Chantonnay, in conversion to organic farming since 2015 Appellation: IGP Val de Loire – Vendée Cuvée: Le Bois Bouquet Rouge Grape Variety: 100% Pinot Noir (single-vineyard selection) Terroir: soils on Carboniferous fault, composed of amphibolites and schists; vines 20 to 30 years old Status: Certified Organic Farming Vinification & Aging: Manual harvest with rigorous sorting, total destemming, 6-day pre-fermentation maceration, 10-day fermentation with indigenous yeasts, 3 months aging in stainless steel tanks then 9 months in 600 L demi-muids. Unfiltered wine Alcohol Content: 14% (typical of the Vendée Pinot Noir style) 👁️ Wine Profile Appearance: Purplish red, brilliant color Nose: Intense fruitiness (black fruits, morello cherries) with toasted nuances from well-integrated wood Palate: Smooth and fruity attack, elegant structure, good length on the palate, balanced and gourmet finish 🍽️ Food & Wine Pairings Pairs wonderfully with: Roasted poultry Grilled red meats Ocean fish (tuna, swordfish) 🕰️ Consumption & Service Serving Temperature: between 15 – 16 °C Aging Potential: 5 to 10 years — it matures elegantly while retaining its freshness 🌿 Terroir & Commitment The estate has been working for decades to produce wines of character, in harmony with nature. Organically farmed vines, manual labor, geological diversity of the plots — these are the pillars of a generous and authentic wine. 🚚 Delivery & Guarantee Fast and careful delivery: receive your bottle in the best conditions. Satisfaction guaranteed — our team supports you until your first sip.

🍷 Red Wine – Val de Loire Vendée Pinot Noir Les Giraudes – Frédéric Fagot: Pure Fruit & Natural Production Made from old Pinot Noir vines with low yields, this red is grown on schist and grey rhyolite soils typical of the Vendée region. Committed to organic farming, the winemaker uses an original aging process in amphorae, promoting discrete micro-oxygenation and an elegant expression of the fruit. 🔍 Main characteristics: Producer: Frédéric Fagot – a Vendée winemaker committed to sustainable, organic-certified viticulture. Appellation: IGP Val de Loire (Vendée), highlighting the typical Loire character. Cuvée: Les Giraudes Vintage available: 2022 (most recent version relayed). Grape variety: 100% Pinot Noir. Cultivation method: Organic, for greater authenticity and respect for the terroir. Winemaking & aging: Vinified in stainless steel tanks with cold pre-fermentation maceration, then aged in terracotta amphorae, which ensure natural micro-oxygenation and preserve the purity of the fruit. Alcohol content: approximately 13.5% vol. 👁️ Wine profile: Appearance: Brilliant ruby red color, clear and attractive. Nose: Aromas of fresh red fruits — cherry and raspberry — with discreet spicy notes, typical charm of Pinot Noir. Palate: Smooth and fruity attack, fine and silky tannins, persistent, balanced finish with a cheerful minerality. 🍽️ Food & Wine Pairings: To enjoy with: Goat cheese and honey toasts, fine cured meats. Grilled or roasted red meats. Mushroom-based dishes or simple but refined dishes, where freshness and aromatic finesse are fully expressed. 🕰️ Consumption & Service: Serving temperature: 12–14 °C, ideal for highlighting the wine's freshness and aromatic elegance. Aging potential: To be enjoyed now to appreciate its liveliness; can evolve gently until 2027 to gain roundness. 🌿 Terroir & Commitment Aged in amphora, from Vendée schist soils, this wine reflects a deep ecological respect and a natural winemaking approach. A beautiful showcase of the local terroir in a modern and sincere expression. 🚚 Delivery & Guarantee Fast and careful delivery: your bottle will be shipped under optimal safety conditions. Satisfaction guaranteed — our team will support you until tasting.

🍷 Red Wine – AOC Saint-Pourçain – L’Instant T – Les Terres d'Ocre: Fruity, Spicy & Joyfully Easy-Drinking A joyful blend of 70% Gamay and 30% Pinot Noir, aged in stainless steel tanks with certified organic practices (indicated by the "Bio" label). This wine embodies freshness, lightness, and the typical fruity expression of the terroir, perfect for simple and delicious shared moments. 🔍 Key Characteristics Estate: Les Terres d'Ocre — viticulture in organic conversion, promoting family terroir in Saint-Pourçain (Loire) Appellation: AOC Saint-Pourçain — joyful, fruity, and accessible red wines. Cuvée: L’Instant T Vintage: 2023 Volume: 75 cl (standard) Grape varieties: 70% Gamay, 30% Pinot Noir Status: Certified Organic Wine Alcohol content: 13% vol. Winemaking & ageing: Short ageing in stainless steel tanks (suggested format). 👁️ Wine Profile Appearance: Clear, brilliant, and seductive ruby color. Nose: Aromas of blackcurrant, redcurrant, with an elegant peppery touch; both fleshy and simple. Palate: Smooth attack, fluid texture, raspberry and mineral notes, delicately spicy finish — a true delight with every sip. 🍽️ Food & Wine Pairings A convivial wine, perfect with: Roast chicken, cold cuts, Simple everyday dishes, soft cheeses…Ideal for accompanying beautiful simplicity at the table. 🕰️ Consumption & Service Serving temperature: 15 °C for optimal expression of its aromas and fruitiness. Ageing potential: To be enjoyed from 2025 up to 2030 according to some opinions, but its floral freshness can also be savored immediately. 🌿 Terroir & Commitment The estate adopts an organic and natural approach, prioritizing the fruit and vitality of the terroir. A "Bio" label signals this clear commitment. 🚚 Delivery & Guarantee Careful delivery: your bottle is sent to you in the best conditions. Satisfaction guaranteed — our team supports you right up to the moment of tasting.

🍇 Dry Chenin Blanc Wine Savennières Domaine du Closel: Purity and depth from a great terroir From one of Savennières' most prestigious terroirs, this 2005 vintage expresses a ripe richness, crystalline tension, and exceptional stature—a legendary Chenin to savor and cherish. 🔍 Key Characteristics: Vintage: 2005 Winery: Domaine du Closel – Château des Vaults, practicing organic viticulture. Appellation: AOP Savennières (Loire) – Chenin Blanc exclusively Grape Variety: 100% Chenin Blanc Terroir: Schist, rhyolite, and quartz soils, with a thin topsoil layer — optimal drainage and deep root penetration. Viticulture & Vinification: Manual harvest in several passes, fermentation in barrels and large casks, aging on lees with indigenous yeasts, extended aging before bottling. Alcohol Content: Approximately 14.5% vol. 👁️ Sensory Profile: Appearance: A slightly golden hue, brilliant and indicative of concentration. Nose: Deep aromas of beeswax, toasted almonds, quince, apricot, citrus accents, white flowers, saffron, dry honey, and marzipan — an elegant and complex signature. Palate: Dense, stony, with ripe fruit supported by schist minerality; creamy, persistent, and refined sensation. 🍽️ Food Pairings: This intense wine pairs wonderfully with: Smoked whole lobster, shellfish with melted butter Tender white meat or roasted pork accompanied by a savory sauce Foie gras, country pâtés, hard and creamy cheeses (e.g., Mimolette) Spicy Asian cuisine (Chinese, Thai, Vietnamese) 🕰️ Serving & Storage: Serving Temperature: 10–12 °C, light decanting suggested to express its full complexity. Aging Potential: Already in its maturity phase, this vintage can still be enjoyed now and in the coming years thanks to its noble structure. Broaden your horizons by keeping a few extra bottles. 🌿 Commitment & Terroir: Clos du Papillon, from Domaine du Closel, is a benchmark among great Savennières: unique terroir, respectful vineyard work, and uncompromising winemaking, for a sincere and authentic expression. 🚚 Delivery & Satisfaction Guaranteed: We guarantee fast and careful delivery to preserve the full quality of your bottles. Your satisfaction is our priority, and our team is available to answer all your questions.

🍇 Chenin Blanc Jasnières Calligramme Domaine de Bellivière : Mineral Purity, Elegance, and Intensity This masterful cuvée from Domaine de Bellivière showcases the excellence of Chenin on clay tuffeau: century-old vines, natural vinification, and careful aging result in a wine vibrant with character. A benchmark cuvée, dense and remarkably tense. 🔍 Key Characteristics: Vintage: 2015 Estate: Domaine de Bellivière – Jasnières, with certified biodynamic approach and deep roots in the terroir. Appellation: AOC Jasnières (Loire Valley) Grape Variety: 100% Chenin Blanc Terroir: Flinty clay over tuffeau limestone, south/south-east exposed slopes. 70-year-old vines. Yield: approx. 35 hl/ha. Vinification & Aging: Manual harvesting, natural vinification without inputs, 20 months aging in 500 L barrels. Alcohol Content: 13% vol. 👁️ Wine Profile: Appearance: Rich and dense robe, a very luminous deep yellow. Nose: Aromas of fresh pear, quince, infusion, subtle mineral nuances. Palate: Sharp tension, delicate creaminess, chiseled length and elegant persistence. Critical Acclaim: 18/20 in La Revue du Vin de France, described as "breathtaking in purity and brilliance" "Coup de cœur" mention from the Guide des Meilleurs Vins de France. 🍽️ Food Pairings: An ideal companion for: Sturgeon fillet with citrus and exotic fruit chutney. 🕰️ Serving & Cellaring Tips: Serving: Serve between 12 °C and 14 °C, preferably after decanting to allow it to express itself fully. Cellaring Potential: Drink now and until 2028–2030 to appreciate its evolution in purity. 🌿 Commitment & Terroir: A renowned family estate, Bellivière embodies the authenticity of the Loir terroirs: biodynamic practices, natural vinification, and a sincere expression of the place. 🚚 Delivery & Satisfaction Guaranteed: Fast and careful delivery guaranteed. Customer satisfaction is our priority; our team is available to answer any questions or provide advice.

🍇 Organic Amphora Chenin Blanc Wine Domaine Loïc Mahé Savennières: Pure and mineral expression of a natural Chenin, aged in amphorae This cuvée is a bold interpretation of Chenin Blanc fermented and aged for 18 months in amphorae and sandstone eggs, without yeasts or additives, except for a light volcanic sulfur — an authentic, vibrant, and refined wine. 🔍 Main Characteristics: Vintage: 2018 Winery: Loïc Mahé — organic, sometimes biodynamic viticulture, in the Savennières appellation, with a traditional and terroir-respecting approach. Appellation: AOC Savennières (Loire Valley) Grape Variety: 100% Chenin Blanc Terroir: Schist and sandy soils typical of Savennières, offering a beautiful minerality. Vinification & Ageing: Manual harvest, slow direct pressing, fermented and aged for 18 months in amphorae and sandstone eggs, without exogenous yeasts, only a little volcanic sulfur. Bottled after ageing. Alcohol Content: 13.5% vol. 👁️ Wine Profile: Appearance: Intense and luminous golden yellow. Nose: Distinct aromas of toasted nuts, toasted bread, lemon zest, and ripe fruit, with a complex hint of pineapple. Palate: Well-built structure, combining generous fruitiness with a sharp backbone; fine extract, remarkable clarity, and long persistence. 🍽️ Food Pairings: To be savored with finesse, in contrast to its purity: River fish in creamy sauce, saffron curry, or Thai basil dish Raw fish expressing beautiful minerality White meats and delicate tubers (turnip, celery, Jerusalem artichoke, crosne) enhanced with a touch of honeyBased on your original description 🕰️ Serving & Cellaring: Decant imperatively, serve between 12°C and 14°C to release its full complexity.Based on your instructions Cellaring Potential: 12 to 15 years — it will gain in depth while preserving its mineral energy.Based on your instructions 🌿 Commitment & Terroir: Winery committed to organic (or even biodynamic) viticulture, with natural fermentations and ageing without additives, respecting the Savennières terroir. The wine expresses the authenticity and soul of the place. 🚚 Delivery & Satisfaction Guaranteed: Fast and careful delivery guaranteed. Our customers' satisfaction is our priority, and our team is available to answer any questions or provide advice.

🍇 Domaine de la Taille aux Loups White Wine Montlouis-sur-Loire: Pure balance of richness, freshness, and minerality in Chenin Blanc This 2023 vintage perfectly embodies the spirit of Montlouis-sur-Loire: an organic Chenin Blanc true to its terroir, dense and vibrant, with fresh, fruity, and mineral nuances. 🔍 Key characteristics: Vintage: 2023 Estate: Domaine de la Taille aux Loups – Montlouis-sur-Loire, managed by Jacky Blot (certified organic, biodynamic practices). Appellation: AOP Montlouis-sur-Loire (Loire Valley) Grape variety: 100% Chenin Blanc (single varietal wine) Terroir: 70–80 year old vines on south-facing slopes, on clay-siliceous soils resting on limestone — a terroir of great finesse for Chenin. Viticulture: Certified organic, manual harvesting, terroir-friendly practices, fermentation on lees with indigenous yeasts. Vinification & aging: Slow fermentation in barrels (20% new wood, 80% 1 to 4-year-old barrels), without malolactic fermentation. 1 year aging in barrels with only one racking, light filtration before bottling. Alcohol content: 13.5% vol. 👁️ Wine profile: Appearance: Transparent, pure, elegant — clear and luminous robe, reflecting beautiful clarity. Nose : Perfect balance of richness, freshness, fruit, and minerality. Dense, energetic, great breadth, invigorating tension, alluring texture. Palate: A caressing style, with notes of ripe apple, pear, spices, sea salt, and stony minerality; round and ample mouthfeel with nuances of brioche and warm hay on the finish. 🍽️ Food & Wine Pairings: Ideal with: Lobster, melon, fresh cheese platter Delicate white meats, fine charcuterie 🕰️ Consumption & Serving: Serving temperature: 10–12 °C, to express freshness, tension, and finesse. Aging potential: Can be enjoyed young for its vibrancy, or aged 4 to 6 years for its tension and complexity to evolve gracefully. 🌿 Commitment & Terroir: The estate, under the impetus of Jacky Blot, is recognized as a leader in Montlouis through its fine, dry, and terroir-driven blend wines. It adopts natural viticulture, without malolactic fermentation or excessive filtration, to fully express Chenin on limestone soils. 🚚 Delivery & Satisfaction Guaranteed: Fast and careful delivery guaranteed. Customer satisfaction is our priority, and our team remains at your disposal for any advice.

🍇 Organic Chenin – Anjou Le Raguenet Domaine Vincendeau: The mineral and invigorating elegance of Chenin d'Anjou This Chenin Blanc , from the schist site of Anjou Noir, comes from an estate committed to organic viticulture. It expresses a beautiful liveliness, a distinctive minerality and an aromatic finesse carried by a vibrant balance 🔍 Main features: Estate : Domaine Vincendeau – located on the Corniche Angevine, organic viticulture (rapid conversion, soils worked by horse), age of vines from 10 to 80 years, minimalist practices. Vintage : 2018 Appellation : AOP Anjou Blanc Sec (Loire Valley) Grape variety : 100% Chenin Blanc. Terroir : Schists rich with quartz and other minerals, framing the mineral expression. Vinification & aging : Direct pressing, fermentation in stainless steel vats with indigenous yeasts, aging on lees for approximately 8 months. Alcohol content : 13% vol. 👁️ Wine profile: To the eye : Clear yellow. Nose & palate : Beautiful mineral tension, marked freshness, aromas of lime, grapefruit, green apple, damp earth, a hint of licorice or sweet anise, and fresh herbs. Floral notes in the background. Style : Lively acidity, saline finish, elegant persistence; a vibrant wine, typical of Chenin Loire. 🍽️ Food and Wine Pairings: Perfect with: Vegetarian or poultry dishes. Rich fish (grilled salmon, tuna). Fresh and mild cheeses. 🕰️ Consumption & Service: Serving temperature : 10–12°C, to enhance freshness and tension. Aging potential : Enjoy now for its liveliness, but can evolve favorably over 3 to 5 years if stored in good conditions. 🌿 Commitment & Terroir: An artisanal estate, undergoing organic conversion, led by Liv Vincendeau, respecting biodiversity and soils, working by hand, and restraining winemaking. The schist terroir enhances the Chenin with clarity and elegance. 🎁 Special Offer: Enjoy 10% off on purchases of €50 or more with the code REDUCTIONOFF . Treat yourself to this Anjou "Le Raguenet" , an organic Chenin Blanc, vibrant and full of character, a true reflection of the Loire terroir. 🚚 Delivery & Satisfaction Guaranteed: Fast and careful delivery guaranteed. Customer satisfaction is our priority , and our team remains at your disposal for any additional information.

🍇 Le Tournebride – Vincent Gaudry AOC Sancerre: The Biodynamic Reference for Loire Valley Sauvignon Blanc Le Tournebride is the flagship cuvée of Domaine Vincent Gaudry, one of Sancerre's biodynamic pioneers. Demeter certified, the estate cultivates its vines with respect for living organisms to precisely express the full richness of Sancerre's terroirs. This cuvée blends three main types of soil from the appellation: flint, "caillottes" (small stones), and clay-limestone, offering a complete expression of the Sancerre terroir. 🔍 Key Characteristics: • Name: Le Tournebride• Appellation: AOC Sancerre• Producer: Vincent Gaudry• Wine Region: Loire Valley – Centre-Loire• Country: France• Color: Dry white wine• Grape Varieties: 100% Sauvignon Blanc • Certification: Organic Farming (Ecocert) and Biodynamic (Demeter) • Alcohol Content: 12.5% vol. • Vine Age: Approximately 35 years • Terroir: Flint, "caillottes" and clay-limestone • Aging: 15 months in tank after fermentation, half in wood, half in stainless steel • Style: Mineral, taut, and gastronomic 👁️ Wine Characteristics: • Color: Bright pale yellow with green reflections. • Nose: Intense and expressive, blending white flowers, fresh citrus, and delicate smoky notes typical of flinty terroirs. • Palate: Lively and precise attack, fleshy texture, beautiful mineral tension, and a long, saline, citrusy finish. 🍽️ Food and Wine Pairings: Le Tournebride ideally accompanies: • Oysters and seafood• Shrimp and shellfish• Fish carpaccio• Sushi and sashimi• Grilled white fish• Crottin de Chavignol and aged goat cheeses Suggestion: A seafood platter or a Crottin de Chavignol will reveal all the freshness and minerality of this emblematic Sancerre cuvée. 🕰️ Consumption and Serving: • Serving temperature: 10 to 12 °C (50 to 54 °F). • Preparation: Open 1 hour before tasting to allow the wine to reveal its full aromatic complexity. • Aging potential: Up to 2028 depending on the vintage and storage conditions. 🌿 Commitment and Terroir: Located in Sury-en-Vaux, Vincent Gaudry was one of the first Sancerre winemakers to convert his estate to organic farming and then to biodynamics. The estate has been certified organic since 2002 and Demeter since 2006. The grapes are harvested by hand and then vinified with minimal intervention to preserve the natural expression of the terroirs. The Tournebride cuvée comes from a blend of plots spread across the communes of Sancerre, Saint-Satur, and Sury-en-Vaux, offering remarkable geological and aromatic diversity.  🚚 Fast Delivery and Satisfaction Guaranteed: We guarantee fast and careful delivery to preserve the quality of your bottles. Your satisfaction is our priority, and our team is available to answer all your questions.

🍇 Les Gorinières 2023 – Domaine de la Barbinière AOC Fiefs Vendéens Chantonnay: The Elegance of Vendée's Red Schist The Les Gorinières from Domaine de la Barbinière is one of the flagship cuvées of the AOC Fiefs Vendéens Chantonnay appellation. From plots planted on the famous Vendéen red schist, this organic white wine reveals a unique personality combining richness, freshness, and minerality. Vinified and aged in demi-muids on fine lees, it develops a beautiful aromatic complexity while maintaining remarkable tension. This gastronomic cuvée demonstrates the full potential of Vendée's great white wines. 🔍 Key Features: • Name: Les Gorinières• Appellation: AOC Fiefs Vendéens Chantonnay• Vintage: 2023• Producer: Domaine de la Barbinière• Wine Region: Loire Valley – Vendée• Country: France• Color: Dry white wine• Grape Varieties: Chenin Blanc, Chardonnay • Certification: Organic and Biodynamic Agriculture • Alcohol Content: 14% vol. • Terroir: Red schist of Chantonnay • Aging: 9 months on fine lees in 600-liter demi-muids • Style: Rich, mineral, and gastronomic 👁️ Wine Characteristics: • Color: Brilliant golden yellow with luminous reflections. • Nose: Complex aromas of ripe pear, citrus, delicate honey, and white fruits, accompanied by slightly toasted notes from aging. • Palate: Full and deep texture, beautiful roundness balanced by a mineral freshness. The finish is long, saline, and particularly elegant. 🍽️ Food and Wine Pairings: The Les Gorinières ideally accompanies: • Roasted sea bass• Turbot with beurre blanc• Grilled langoustines• Chicken in cream sauce• Refined Asian cuisine• Aged pressed cheeses Suggestion: Roasted turbot or guinea fowl with morels will allow this Vendée cuvée to express all its richness and minerality. 🕰️ Consumption and Service: • Serving temperature: 10 to 12 °C (50 to 54 °F). • Preparation: Open 20 to 30 minutes before tasting. • Aging potential: 5 to 10 years. 🌿 Commitment and Terroir: Domaine de la Barbinière has been operated by the Orion family for several generations. Located in Chantonnay, it is now recognized as one of the benchmark estates of the Fiefs Vendéens appellation. The vineyard is managed organically with manual harvests and vinifications respectful of the fruit and the terroir. The red schist that makes up the Gorinières terroir brings depth, minerality, and tension to the wine. Prolonged aging on fine lees in demi-muids contributes to its generous texture and aromatic complexity. 🚚 Fast Delivery and Guaranteed Satisfaction: We guarantee fast and careful delivery to preserve the quality of your bottles. Your satisfaction is our priority, and our team is available to answer all your questions.

🍇 Menetou-Salon Organic White 2023 – Domaine Antoine Van Remoortere AOC Menetou-Salon: A Fresh, Fruity, and Gourmet Sauvignon Blanc The Menetou-Salon Organic White from Domaine Antoine Van Remoortere is a magnificent expression of Loire Sauvignon Blanc. Coming from the clay-limestone soils of Menetou-Salon, in the Centre-Loire region, this wine captivates with its freshness, vibrant fruit, and beautiful mineral tension. Organically farmed, this Sauvignon Blanc combines aromatic precision with a gourmet appeal. Its accessible and elegant profile makes it an ideal companion for appetizers, seafood, and fish. 🔍 Main Characteristics: • Name: Menetou-Salon Organic White• Appellation: AOC Menetou-Salon• Vintage: 2023• Producer: Domaine Antoine Van Remoortere• Wine Region: Loire Valley – Centre-Loire (Berry)• Country: France• Colour: Dry white wine• Grape Varieties: 100% Sauvignon Blanc • Certification: Organic Farming • Alcohol Content: 13% vol. (information provided for your product reference)• Terroir: Clay-limestone on Kimmeridgian marl • Style: Fruity, fresh, and gourmet 👁️ Wine Characteristics: • Colour: Bright pale yellow with green reflections. • Nose: Expressive aromas of citrus, white fruits, and fresh flowers typical of Sauvignon Blanc. • Palate: Lively and fresh attack, beautiful fruity body, lemony notes, and an elegant mineral finish. The whole is balanced, precise, and particularly gourmet. 🍽️ Food and Wine Pairings: The Menetou-Salon Organic White 2023 pairs perfectly with: • Oysters and seafood• Shrimp and shellfish• Grilled fish• Sole meunière• Salmon terrine• Loire Valley goat cheeses Suggestion: A Crottin de Chavignol or grilled sea bream fillet will perfectly reveal the freshness and minerality of this Sauvignon Blanc. 🕰️ Consumption and Serving: • Serving temperature: 10 to 12 °C. • Preparation: Open a few minutes before tasting. • Aging potential: Up to 5 years. 🌿 Commitment and Terroir: Located in Morogues, in the heart of the Menetou-Salon appellation, Antoine Van Remoortere cultivates his vines according to organic farming principles to preserve the authentic expression of his terroirs. The estate is now recognized as one of the rising stars of the appellation. The vines are planted on clay-limestone soils rich in Kimmeridgian marl, terroirs renowned for bringing finesse, minerality, and depth to Centre-Loire Sauvignon Blancs. The winemaking prioritizes aromatic purity and fruit expression. 🚚 Fast Delivery and Guaranteed Satisfaction: We guarantee fast and careful delivery to preserve the full quality of your bottles. Your satisfaction is our priority, and our team is available to answer all your questions.