The Silent Goddesses Exception
10,50 euros
🍷 Les Déesses Muettes Exception
AOP Pic Saint-Loup: a characterful red wine dominated by Syrah
Do you enjoy expressive red wines with intense aromas and a striking presence on the palate? Les Déesses Muettes Exception is well worth trying. With 80% Syrah, this cuvée reveals notes of black fruit, spices and licorice, supported by a full-bodied palate and silky tannins. A characterful Pic Saint-Loup, ideal for pairing with a fine cut of meat and adding depth to your meals.
🔍 Key characteristics
Appellation: AOP Pic Saint-Loup
Producer: Vignobles des Trois Châteaux
Grape varieties: Syrah, Grenache
Alcohol content: 13.5% ABV
Volume: 75 cl
👁️ Wine characteristics
Vintage: 2024
Appearance: deep garnet red.
Nose: a bouquet of black fruit accompanied by spicy and woody notes.
Palate: full-bodied and generous, with nuances of licorice and silky tannins.
Finish: long-lasting, marked by fruit and spices.
🍽️ Food and wine pairings
This cuvée is naturally at home at a fine table. It pairs particularly well with:
Grilled rib of beef, for a generous pairing.
Herb-roasted leg of lamb.
Duck breast with roasted potatoes.
Game in sauce, for a meal with more intense flavours.
🕰️ Tasting and storage advice
Serving temperature: between 16 and 18°C.
Aeration: open the bottle about 30 minutes before serving.
Storage: store in a cool cellar at a stable temperature and away from light.
🌿 Terroir and winemaking
Maceration for around three weeks helps extract the colour and aromatic compounds from the grapes. A portion of the cuvée is then aged in oak barrels, which contributes to its woody and spicy nuances.
The Garrigues
8,90 euros
🍷 Red Wine Côtes du Rhône Villages
Domaine des 3 Lys Les Garrigues Rochegude: Authenticity and Elegance of the Rhône
Domaine des 3 Lys Les Garrigues Rochegude embodies the intensity, elegance, and richness of the exceptional terroir of the Côtes du Rhône Villages appellation. This red wine from the Rhône Valley reveals all the character of a sunny terroir bursting with flavor. Made from a noble blend of traditional grape varieties, it offers a refined, powerful, and memorable tasting experience, reflecting all the generosity of its vineyard of origin.
🔍 Main features:
Name : Domaine des 3 Lys Les Garrigues Rochegude
Appellation : AOP Côtes du Rhône Villages
Vintage : 2022
Wine region : Rhône Valley, France
Grape varieties : Typical blend of Grenache, Syrah and Mourvèdre, providing structure, aromatic richness and tannic finesse.
Alcohol content : 14%
👁️ Characteristics of the Wine:
To the eye : Intense red color with purple highlights.
On the nose : Aromas of ripe red fruits, spicy notes and subtle nuances of garrigue and liquorice.
On the palate : Powerful and generous attack, silky and well-balanced tannins, nice length on the finish with fruity and spicy touches.
🍽️ Food and Wine Pairings:
The Domaine des 3 Lys Les Garrigues Rochegude goes perfectly with:
Grilled or sauced red meats : Rib of beef, Provençal stew.
Mediterranean dishes : Roast lamb, spiced tagine.
Mature cheeses : Beaufort, Tomme de Savoie.
Pairing suggestion: A leg of lamb with Provençal herbs, to enhance the aromas of the wine.
🕰️ Consumption and Service:
Serving temperature : 16°C to 18°C
Preparation : Aeration recommended 1 to 2 hours before tasting.
Aging potential : 8 to 10 years (this wine can be enjoyed now or stored to gain complexity).
🌿 Commitment and Terroir:
Clay-limestone terroir typical of the Côtes du Rhône Villages, benefiting from an ideal sunny climate which favors ripe and concentrated grapes.
Careful vinification and attentive aging, optimizing the expression of the terroir and highlighting the artisanal know-how of the estate.
🎁 Special Offer:
Enjoy 10% off any order over €50 with code REDUCTIONOFF . Discover the power and elegance of Domaine des 3 Lys Les Garrigues Rochegude, a red wine perfect for your meals and shared moments.
🚚 Fast Delivery and Satisfaction Guaranteed:
We ensure fast and careful delivery so you can enjoy this exceptional red wine without delay. Your satisfaction is our priority, and our team is available to answer all your questions.
The Giraudes
13,50 euros
🍷 Red Wine – Val de Loire Vendée
Pinot Noir Les Giraudes – Frédéric Fagot: Pure Fruit & Natural Production
Made from old Pinot Noir vines with low yields, this red is grown on schist and grey rhyolite soils typical of the Vendée region. Committed to organic farming, the winemaker uses an original aging process in amphorae, promoting discrete micro-oxygenation and an elegant expression of the fruit.
🔍 Main characteristics:
Producer: Frédéric Fagot – a Vendée winemaker committed to sustainable, organic-certified viticulture.
Appellation: IGP Val de Loire (Vendée), highlighting the typical Loire character.
Cuvée: Les Giraudes
Vintage available: 2022 (most recent version relayed).
Grape variety: 100% Pinot Noir.
Cultivation method: Organic, for greater authenticity and respect for the terroir.
Winemaking & aging: Vinified in stainless steel tanks with cold pre-fermentation maceration, then aged in terracotta amphorae, which ensure natural micro-oxygenation and preserve the purity of the fruit.
Alcohol content: approximately 13.5% vol.
👁️ Wine profile:
Appearance: Brilliant ruby red color, clear and attractive.
Nose: Aromas of fresh red fruits — cherry and raspberry — with discreet spicy notes, typical charm of Pinot Noir.
Palate: Smooth and fruity attack, fine and silky tannins, persistent, balanced finish with a cheerful minerality.
🍽️ Food & Wine Pairings:
To enjoy with:
Goat cheese and honey toasts, fine cured meats.
Grilled or roasted red meats.
Mushroom-based dishes or simple but refined dishes, where freshness and aromatic finesse are fully expressed.
🕰️ Consumption & Service:
Serving temperature: 12–14 °C, ideal for highlighting the wine's freshness and aromatic elegance.
Aging potential: To be enjoyed now to appreciate its liveliness; can evolve gently until 2027 to gain roundness.
🌿 Terroir & Commitment
Aged in amphora, from Vendée schist soils, this wine reflects a deep ecological respect and a natural winemaking approach. A beautiful showcase of the local terroir in a modern and sincere expression.
🚚 Delivery & Guarantee
Fast and careful delivery: your bottle will be shipped under optimal safety conditions. Satisfaction guaranteed — our team will support you until tasting.
The Gorinières
16,50 euros
🍇 Les Gorinières 2023 – Domaine de la Barbinière
AOC Fiefs Vendéens Chantonnay: The Elegance of Vendée's Red Schist
The Les Gorinières from Domaine de la Barbinière is one of the flagship cuvées of the AOC Fiefs Vendéens Chantonnay appellation. From plots planted on the famous Vendéen red schist, this organic white wine reveals a unique personality combining richness, freshness, and minerality.
Vinified and aged in demi-muids on fine lees, it develops a beautiful aromatic complexity while maintaining remarkable tension. This gastronomic cuvée demonstrates the full potential of Vendée's great white wines.
🔍 Key Features:
• Name: Les Gorinières• Appellation: AOC Fiefs Vendéens Chantonnay• Vintage: 2023• Producer: Domaine de la Barbinière• Wine Region: Loire Valley – Vendée• Country: France• Color: Dry white wine• Grape Varieties: Chenin Blanc, Chardonnay • Certification: Organic and Biodynamic Agriculture • Alcohol Content: 14% vol. • Terroir: Red schist of Chantonnay • Aging: 9 months on fine lees in 600-liter demi-muids • Style: Rich, mineral, and gastronomic
👁️ Wine Characteristics:
• Color: Brilliant golden yellow with luminous reflections.
• Nose: Complex aromas of ripe pear, citrus, delicate honey, and white fruits, accompanied by slightly toasted notes from aging.
• Palate: Full and deep texture, beautiful roundness balanced by a mineral freshness. The finish is long, saline, and particularly elegant.
🍽️ Food and Wine Pairings:
The Les Gorinières ideally accompanies:
• Roasted sea bass• Turbot with beurre blanc• Grilled langoustines• Chicken in cream sauce• Refined Asian cuisine• Aged pressed cheeses
Suggestion: Roasted turbot or guinea fowl with morels will allow this Vendée cuvée to express all its richness and minerality.
🕰️ Consumption and Service:
• Serving temperature: 10 to 12 °C (50 to 54 °F).
• Preparation: Open 20 to 30 minutes before tasting.
• Aging potential: 5 to 10 years.
🌿 Commitment and Terroir:
Domaine de la Barbinière has been operated by the Orion family for several generations. Located in Chantonnay, it is now recognized as one of the benchmark estates of the Fiefs Vendéens appellation. The vineyard is managed organically with manual harvests and vinifications respectful of the fruit and the terroir.
The red schist that makes up the Gorinières terroir brings depth, minerality, and tension to the wine. Prolonged aging on fine lees in demi-muids contributes to its generous texture and aromatic complexity.
🚚 Fast Delivery and Guaranteed Satisfaction:
We guarantee fast and careful delivery to preserve the quality of your bottles. Your satisfaction is our priority, and our team is available to answer all your questions.
The Graimenous
12,50 euros
🥂 Les Graimenous – Domaine J. Laurens
AOP Crémant de Limoux: A Benchmark for Great French Sparkling Wines
Les Graimenous from Domaine J. Laurens is the flagship cuvée of this family estate, located in La Digne-d'Aval, in the heart of the AOP Crémant de Limoux appellation. Made using the traditional method, this crémant benefits from long aging on lees, which gives it finesse, complexity, and elegance. The estate is now recognized as one of the best producers of sparkling wines in Languedoc.
Situated between Mediterranean, Atlantic, and Pyrenean influences, the vineyard enjoys a unique climate that promotes aromatic freshness and balance in the grapes, essential for producing great sparkling wines. This cuvée is regularly distinguished in specialized guides and competitions.
🔍 Key characteristics:
• Name: Les Graimenous• Appellation: AOP Crémant de Limoux• Producer: Domaine J. Laurens• Wine region: Limoux – Languedoc• Country: France• Colour: White sparkling wine• Grape varieties: 60% Chardonnay, 30% Chenin, 5% Mauzac, 5% Pinot Noir• Alcohol content: 12% vol.• Dosage: Brut (approx. 10 g/L)• Method: Traditional with secondary fermentation in the bottle• Aging on lees: Minimum 18 months• Capacity: 75 cl• Style: Elegant, fresh, and harmonious
👁️ Wine Characteristics:
• Colour: Bright pale yellow with golden reflections, animated by fine and persistent effervescence.
• Nose: Expressive aromas of citrus, green apple, fresh pear, and white flowers, complemented by delicate brioche and pastry notes from the aging on lees.
• Palate: The attack is lively and fresh. The bubbles are fine and elegant. The balance between tension, fruit, and roundness brings a lot of charm to the tasting. The finish is long, clean, and slightly toasted.
🍽️ Food and Wine Pairings:
Les Graimenous pairs perfectly with:
• Refined appetizers• Oysters and seafood• Smoked salmon• Scallop carpaccio• Grilled fish• Creamy poultry dishes• Lightly sweetened fruit desserts
Suggestion: Serve it with a scallop carpaccio with citrus or artisanal smoked salmon to highlight its freshness and fine bubbles.
🕰️ Consumption and Serving:
• Serving temperature: 8 to 10 °C
• Preparation: Serve well chilled in a flute or tulip glass.
• Aging potential: 3 to 5 years.
🌿 Terroir and Winemaking:
The plots designated for this cuvée are planted on clay-limestone soils located between 200 and 400 meters above sea level. These conditions promote slow maturation of the grapes while preserving a beautiful natural acidity.
Harvesting is done manually to preserve the integrity of the berries. After a first fermentation, the second fermentation takes place in the bottle using the traditional method. The wine then benefits from extended aging on lees for at least 18 months, bringing aromatic complexity, creamy texture, and fine bubbles.
This rigorous approach makes it possible to obtain a Crémant de Limoux recognized for its consistency and excellent value for money.
🏅 Awards:
Les Graimenous is regularly cited in major specialized guides and enjoys a solid reputation among enthusiasts of French sparkling wines.
🚚 Fast Delivery and Guaranteed Satisfaction:
We guarantee fast and careful delivery to preserve the quality of your bottles. Your satisfaction is our priority, and our team is available to answer all your questions.
The Fitou Heights
9,50 euros
🍷 Les Hauts Fitou – Vignobles Foncalieu
The character of Carignan, at the heart of a generous and spicy Fitou
Between the Mediterranean and the Corbières hills, Fitou produces red wines marked by their southern character. With Les Hauts Fitou, Vignobles Foncalieu showcases three emblematic grape varieties of this appellation: Carignan, Grenache noir, and Syrah.
This cuvée captivates with its expression of ripe fruit and sweet spices. Its full-bodied and structured palate extends into a licorice-scented finish, giving it a delightful signature. A red wine with character to enjoy with duck breast, grilled meat, or aged cheese.
🔍 Key characteristics:
Producer: Vignobles Foncalieu
Cuvee: Les Hauts Fitou
Appellation: AOP Fitou
Vintage: 2022
Wine region: Languedoc – Aude
Grape varieties: Carignan, Grenache noir, and Syrah
Color: Red
Alcohol content: 13.5% ABV
Volume: 75 cl
👁️ Wine characteristics:
Appearance: A deep and luminous ruby red.
Nose: A concentrated bouquet with aromas of ripe fruit, accompanied by notes of sweet spices.
Palate: The texture is full-bodied and well structured. The fruit expresses itself generously, supported by a balanced framework that gives the tasting depth.
Finish: Lingering, marked by delicate notes of licorice.
🍽️ Food and wine pairings:
Its fruity and spicy character naturally complements generous cuisine, particularly meats and dishes with bold flavors.
🦆 Duck: roasted duck breast, confit duck, and sautéed potatoes.
🥩 Red meats: grilled ribeye, entrecôte, and bavette.
🍖 Lamb: herb-roasted leg of lamb and confit shoulder.
🍲 Slow-cooked dishes: beef daube and civet.
🧀 Cheese: characterful aged cheeses.
Our suggestion: roasted duck breast accompanied by melt-in-the-mouth potatoes. The richness of the meat pairs with the wine's full-bodied structure, while its fruity and licorice notes prolong the flavors of the dish.
🕰️ Tasting and storage advice:
Serving temperature: around 16°C.
Preparation: open the bottle about 30 minutes before the meal to allow the aromas to develop.
Aging potential: we recommend enjoying this vintage now, so you can appreciate its full-bodied texture and licorice finish.
Storage: keep the bottle on its side, in a cool cellar, away from light and temperature fluctuations.
🌿 Terroir and expertise:
Located in the southern Corbières, the Fitou vineyard benefits from a sunny Mediterranean climate and schistose and limestone soils.
This cuvee combines Carignan, Grenache noir, and Syrah: the first provides structure, the second fruity generosity, and the third spicy nuances.
Aging in stainless steel tanks preserves the expression of the fruit and produces a full-bodied red with notes of ripe fruit, sweet spices, and licorice.
The Juliandes
6,50 euros
🍷 Red Wine Côtes du Rhône
Les Juliandes – Tradition & Authenticity: A Generous and Warm Red Wine
Les Juliandes, produced under the AOP Côtes du Rhône appellation, is a generous and warm red wine, embodying the excellence of southern terroirs. With its rich aromas, silky tannins, and balanced structure, this wine is a must-try among Rhône Valley wines.
🔍 Main features:
Name: The Juliandes
Appellation: AOP Côtes du Rhône
Country: France
Wine region: Rhône Valley
Color: Red
Grape varieties: Blend of Grenache, Syrah, and Mourvèdre, offering intensity, roundness, and aromatic complexity.
Alcohol content: 14%, balancing power and freshness.
👁️ Wine profile:
Eye: Deep garnet red color with purple highlights, demonstrating concentration and maturity.
Nose: Seductive aromas of ripe black fruits (blackcurrant, blackberry) and red fruits (cherry, raspberry), accompanied by spicy notes (pepper, liquorice) and a subtle touch of garrigue.
Palate: A full and velvety attack, followed by supple and well-integrated tannins. The ripe fruit flavors blend harmoniously with spicy nuances and a beautiful freshness, offering a long and balanced finish.
🍽️ Food & Wine Pairings:
Les Juliandes Côtes du Rhône pairs perfectly with:
Grilled or stewed red meats (rib steak, beef bourguignon).
Mediterranean dishes like ratatouille or moussaka.
Dishes in sauce (lamb confit, Provençal stew).
Hard, matured cheeses (Comté, Tomme).
Serving suggestion: Duck breast with pepper or a leg of lamb with Provençal herbs.
🕰️ Consumption & Service:
Serving Temperature: Serve between 16°C and 18°C to reveal all the richness and balance of this wine.
Wine Preparation: Aeration for 30 minutes to 1 hour before tasting is recommended to enhance its complex aromas.
Aging Potential: Enjoy now for its freshness or keep for up to 5 to 8 years to develop more subtle and evolved aromas.
🌿 Commitment & Terroir:
Les Juliandes is made from vines grown on clay-limestone and stony soils typical of the Côtes du Rhône. This terroir, combined with a sunny Mediterranean climate, gives the wine its richness, minerality, and unique character. Traditional winemaking ensures a wine that respects traditions and the terroir.
🎁 Special Offer:
Enjoy 10% off any order over €50 with code REDUCTIONOFF. Discover the generosity and elegance of Juliandes Côtes du Rhône, a red wine perfect for accompanying your convivial meals and shared moments.
🚚 Fast Delivery & Satisfaction Guaranteed:
We guarantee fast and careful delivery so you can enjoy this exceptional Côtes du Rhône without delay. Your satisfaction is our priority, and our team is available to answer all your questions.
The Katz Queen
12,50 euros
🍇 Organic Pinot Gris Wine from Alsace
Les Katz La Reine: The brilliance and richness of a great Alsatian wine
Les Katz La Reine , certified organic and biodynamic, is a 100% Pinot Gris from the clay-limestone and sandy-loam soils of Alsace. This wine embodies the elegance and refined power of the grape variety, offering a rich, complex, and harmonious tasting experience.
🔍 Main Features
Name: The Katz Queen
Appellation: AOC Alsace
Certification: Organic & Biodynamic Wine
Region: Alsace, France
Grape variety: 100% Pinot Gris
Soil: Clay-limestone and sandy-loam
Vintage: 2022
Alcohol content: 13%, a balance between freshness and strength
👁️ Wine Characteristics
Visually: A bright golden yellow dress, indicative of maturity and elegance.
On the nose: A rich nose of ripe yellow fruits (peach, apricot), dried fruits (almond, hazelnut), floral, smoky and undergrowth nuances.
In the mouth:
A full and silky attack with a fleshy body.
Intense aromas of dried fruit and flower honey, with smoky and undergrowth notes.
Powerful structure, saline finish, harmony between richness and tension.
🍽️ Food and Wine Pairings:
The Katz La Reine are a perfect accompaniment:
White & pink meats: duck, roast pork.
Small game, offal products, mushrooms.
Creamy or richly textured sauces.
🕰️ Tasting tips:
Serving temperature: 8°C – 10°C, to reveal its texture and delicate aromas.
Preparation: Can be enjoyed immediately; a little aeration reveals more
Aging potential: Up to 8 years, to fully appreciate its evolution and the complexity of the terroir.
🌿 Commitment & Local Produce:
Sourced from an organic and biodynamic farm managed by Clément Klur
Vines cultivated on clay-limestone slopes, harvested by hand or through rigorous selection
Strict respect for the natural balance and cycles of the vine, to fully translate the expression of the terroir in each bottle.
🎁 Special Offer
Enjoy 10% off with code REDUCTIONOFF on purchases of €50 or more. Discover the brilliance and richness of an exceptional Pinot Gris , ideal for enhancing your gastronomic moments.
🚚 Fast Delivery & Satisfaction Guaranteed:
Fast and careful delivery so you can enjoy this exceptional wine without delay. Our team is available to answer any questions: your satisfaction is our priority.
The Katz Captain
14,50 euros
🍷 Organic Riesling wine from Alsace
The Katz Le Capitaine: The Elegance and Purity of Alsatian Wines
Les Katz Le Capitaine , certified organic and biodynamic by Domaine Klur , is an exceptional Riesling. Produced on the clay-limestone and sandy-loam soils of Alsace, it embodies the finesse, purity, and aromatic richness of the 2022 vintage.
🔍 Main Features
Name: The Katz Captain
Appellation: AOC Alsace
Certification: Organic & Biodynamic Wine
Grape variety: 100% Riesling
Terroir: Clay-limestone and sandy-silt on granite slopes
Vintage: 2022
Alcohol content: 12.5%
👁️ Wine Characteristics
Visually: A bright pale yellow dress with silvery highlights, revealing youth and elegance.
On the nose: Expressive, with notes of citrus (lemon, grapefruit) and green apple, enhanced with floral and mineral touches.
On the palate: A lively and direct attack, developing into a silky texture; aromas of green apple, lemon, holly, saline and subtly spicy. A persistent saline finish, tinged with delicate woodiness (hints of cedar) .
🍽️ Food and Wine Pairings
Captain Organic Riesling pairs well with:
Seafood & shellfish (oysters, langoustines, prawns)
Grilled or sauced fish (sole, trout meunière)
Light Asian cuisine (sushi, spring rolls, mild curry)
Fresh cheeses (goat cheese, cottage cheese)
Suggestion: Seafood platter or lime ceviche.
🕰️ Consumption & Service
Serving temperature: 8–10 °C, ideal for appreciating its liveliness.
Preparation: Ready to eat; can be lightly aerated.
Aging potential: 2 to 5 years, mineral elegance and guaranteed complexity.
🌿 Commitment & Local Products
Vineyard managed according to organic and biodynamic practices since 2006
30-year-old vines on granite soils, grown on steep hillsides.
Authentic winemaking: fermentation in oak barrels with indigenous yeasts, without heavy filtration, minimal use of sulfur.
Respect for biodiversity: hedges, trees and wildlife maintain the natural balance of the vineyard.
🎁 Special Offer:
Enjoy a 10% discount with the code REDUCTIONOFF on all orders over €50. Let yourself be charmed by the elegance and purity of Les Katz Le Capitaine Organic Riesling .
🚚 Delivery & Satisfaction:
Fast delivery and careful packaging so you can enjoy this exceptional Riesling without delay. Your satisfaction is our priority — our team is available to answer any questions you may have.
The Katz Hazelnut
13,50 euros
🍇Alsace White Wine
Katz Noisette: The Richness and Exoticism of Alsace Wines
Les Katz Noisette , produced in AOC Alsace and certified organic wine , is an exceptional Gewurztraminer revealing all the richness and generosity of Alsatian grape varieties. With its exotic aromas, controlled sweetness and complexity, this wine will seduce lovers of great aromatic and elegant wines.
🔍 Main features:
Name : Katz Hazelnut
Appellation : AOC Alsace
Certification : Organic wine
Country : France
Wine region : Alsace
Color : White
Grape variety : 100% Gewurztraminer, for aromatic intensity, sweetness and roundness
Alcohol content : 12%
👁️ Characteristics of the Wine:
To the eye : Brilliant golden yellow color with shiny reflections, a sign of beautiful maturity and elegance.
On the nose : Intense bouquet of exotic fruits (mango, lychee), flowers (rose, jasmine) and sweet spices (ginger, nutmeg).
Palate : Smooth and silky attack, followed by a roundness associated with a subtle freshness. The fruity and floral flavors extend into a long and harmonious finish, with a slightly spicy hint.
🍽️ Food and Wine Pairings:
Katz Hazelnut Gewurztraminer Organic pairs perfectly with:
Lightly spiced exotic dishes (vegetable curry, Thai cuisine)
Sweet and savory dishes (chicken tagine with apricots, caramelized pork)
Mature and strong cheeses (Munster, Roquefort)
Fruity or creamy desserts (exotic fruit tart, panna cotta) Suggestion : semi-cooked foie gras or spiced apple crumble.
🕰️ Consumption and Service:
Serving temperature : Serve between 8°C and 10°C to reveal all its aromatic richness and freshness.
Wine preparation : Ready to drink immediately, but can benefit from a slight aeration time.
Aging potential : Consume within 3 to 6 years to enjoy its vibrant aromas, or store to develop further complexity.
🌿 Commitment and Terroir:
Grown on clay-limestone soils in the heart of Alsace, Katz Noisette reflects an exceptional terroir. Respectful of the environment, this organic wine embodies the traditional know-how and excellence of Alsatian wines.
🎁 Special Offer:
Get 10% off with code REDUCTIONOFF on purchases of €50 or more. Discover the richness and elegance of Katz Noisette Gewurztraminer Bio , an ideal white wine to accompany your festive moments and refined meals.
🚚 Fast Delivery and Satisfaction Guaranteed:
We ensure fast and careful shipping , so you can enjoy this exceptional organic wine without delay. Your satisfaction is our priority and our team is available to answer all your questions.
Les Morogues
18,50 euros
🍇 Les Morogues – Domaine Antoine Van Remoortere
Organic White Wine from the Loire Valley: Freshness, Fruit, and Minerality
Les Morogues from Domaine Antoine Van Remoortere is an organic white wine from the clay-limestone soils of the Central Loire. Made from Sauvignon Blanc, it expresses all the freshness and elegance characteristic of great Loire white wines.
Located in Morogues, an emblematic village of the Menetou-Salon vineyard, the estate cultivates its vines with respect for the environment to reveal the full identity of its terroir. This cuvée seduces with its vibrant fruit, natural tension, and remarkable drinkability.
🔍 Main Characteristics:
• Name: Les Morogues• Appellation: Vin de France• Vintage: 2020• Producer: Domaine Antoine Van Remoortere• Wine Region: Loire Valley – Central Loire• Country: France• Color: Dry white wine• Grape varieties: 100% Sauvignon Blanc• Certification: Organic Farming• Alcohol content: 13% vol.• Style: Fresh, fruity, and delightful
👁️ Wine Characteristics:
• Appearance: Bright pale yellow with green reflections.
• Nose: Expressive aromas of lemon, grapefruit, white flowers, and white-fleshed fruits.
• Palate: Lively and refreshing attack, beautiful mineral tension, crisp fruit, and an elegant finish with citrus notes.
🍽️ Food and Wine Pairings:
Les Morogues ideally accompanies:
• Seafood• Oysters and shellfish• Grilled fish• Fish tartare• Loire goat cheeses• Gourmet appetizers
Suggestion: A Crottin de Chavignol or a seafood platter will perfectly reveal the freshness and minerality of this cuvée.
🕰️ Consumption and Service:
• Serving temperature: 8 to 10 °C
• Preparation: Open a few minutes before tasting.
• Aging potential: 3 to 5 years.
🌿 Commitment and Terroir:
Established in Morogues in the Cher, Antoine Van Remoortere quickly established himself as one of the young talents of the Central Loire. The vines are cultivated organically on clay-limestone soils rich in marine fossils, typical of Kimmeridgian terroirs.
The grapes are harvested at perfect ripeness and then vinified with precision to preserve the expression of Sauvignon Blanc. Aging on fine lees brings volume and complexity while maintaining the wine's natural freshness.
Loire.
🚚 Fast Delivery and Guaranteed Satisfaction:
We guarantee fast and careful delivery to preserve the quality of your bottles. Your satisfaction is our priority, and our team is available to answer all your questions.
Lost Paradises
16,20 euros
🍷 Les Paradis Perdus – Domaine Wilfried
Vin de France: an organic red from the Rhône, free and authentic
A wine that doesn't try to fit the mold! Born from the work of Réjane and Wilfried Pouzoulas in Rasteau, Les Paradis Perdus reflects an artisanal and committed approach to viticulture. Made using organic farming, this cuvée combines Grenache, Carignan, Syrah, and Mourvèdre in a Mediterranean red with aromas of red fruit, spices, and garrigue. Unfiltered and vinified with indigenous yeasts, it prioritizes a lively expression of the grapes and terroir.
🔍 Key characteristics:
Name: Les Paradis Perdus
Estate: Réjane and Wilfried Pouzoulas
Appellation: Vin de France
Origin: Rasteau – Southern Rhône Valley
Country: France
Grape varieties: Grenache, Carignan, Syrah, and Mourvèdre
Alcohol content: Approximately 13% ABV
Volume: 75 cl
Farming: Organic since 2009
Vinification: Spontaneous fermentation in concrete vats with indigenous yeasts
Particularity: Unfiltered wine, low sulfite addition (approximately 20 mg/L)
Style: Fruity, spicy, and Mediterranean red
👁️ Wine characteristics:
Appearance: Deep garnet, clear and bright.
Nose: An expressive bouquet blending strawberry and blackberry with notes of rose petals, spices, and garrigue.
Palate: The attack is supple and balanced. The fruit aromas are accompanied by silky tannins and a pleasant freshness that brings liveliness to the whole.
Finish: Luscious and persistent, marked by ripe fruit and spicy nuances.
🍽️ Food and wine pairings:
Its Mediterranean profile naturally finds its place with generous and aromatic cuisine:
Charcuterie and terrines: artisanal saucisson, country pâté, or herb terrine.
Grilled dishes: lamb chops, meat skewers, or marinated chicken.
Southern cuisine: grilled vegetables, stuffed eggplant, or tapas.
Slow-cooked dishes: lamb with herbs or chicken with olives.
Our suggestion: lamb chops grilled with Herbs de Provence, accompanied by Mediterranean vegetables. The spicy and fruity notes of the wine extend the flavors of the dish without masking the meat.
🕰️ Tasting and storage tips:
Serving temperature: 15 to 17 °C.
Preparation: open the bottle about twenty minutes before serving. A light aeration can help express its aromas.
Aging potential: preferably enjoyed in its youth, up to 2028 according to the provided indications.
Storage: store the bottle away from light and large temperature fluctuations, in a cool and stable place.
🌿 Terroir and vinification:
In Rasteau, in the south of the Rhône Valley, Réjane and Wilfried Pouzoulas produce Les Paradis Perdus in a Mediterranean environment marked by sunshine and the mistral. The vines grow on soils of marl and pebbles, characteristic of the local viticultural landscape.
Committed to organic farming since 2009, the estate favors a low-intervention approach to vinification. Spontaneous fermentation relies on indigenous yeasts, while aging in concrete vats supports the development of the wine. The cuvée is bottled without filtration, with a sulfite addition stated at around 20 mg/L.
This work leaves an important place for the expression of fruit and the personality of the Grenache, Carignan, Syrah, and Mourvèdre blend.
Christmas Pearls
15,80 euros
🥂 Les Perles des Noëlles – Domaine Les Hautes Noëlles
Organic Extra Brut Sparkling Wine: The Elegance of Loire Bubbles
Les Perles des Noëlles is an organic sparkling wine produced by Domaine Les Hautes Noëlles, located in Saint-Léger-les-Vignes, in the heart of the Pays Nantais. This effervescent cuvée is made using the traditional method, with at least 15 months of aging on laths in underground cellars, bringing finesse, complexity, and elegance to the bubbles.
With its beautiful freshness and mineral expression typical of Loire terroirs, this extra brut sparkling wine is perfect as an aperitif or throughout a festive meal.
🔍 Key Features:
• Name: Les Perles des Noëlles• Producer: Domaine Les Hautes Noëlles• Appellation: Quality Sparkling Wine – Vin de France• Wine Region: Loire Valley – Pays Nantais• Country: France• Color: Effervescent White• Vintage: 2023• Grape Varieties: 70% Folle Blanche, 20% Grolleau Gris, 10% Melon de Bourgogne • Alcohol Content: 12% vol. • Certification: Organic Agriculture • Dosage: Extra Brut • Aging: Minimum 15 months on laths • Volume: 75 cl
👁️ Wine Characteristics:
• Color: Pale yellow with luminous green reflections.
• Nose: Elegant mineral expression evolving into notes of candied lemon and ripe citrus.
• Palate: Fine bubbles bring freshness and lightness. The overall impression is balanced, precise, and boasts a beautiful aromatic persistence.
🍽️ Food and Wine Pairings:
Les Perles des Noëlles is ideal with:
• Refined aperitifs• Oysters and seafood• Sushi and sashimi• Grilled fish• Fresh cheeses• Dinner cocktails
Suggestion: Serve it with Brittany oysters or a seafood platter to highlight its freshness and finesse.
🕰️ Consumption and Service:
• Serving Temperature: 6 to 8 °C.
• Preparation: Serve well chilled.
• Aging Potential: 2 to 4 years.
🌿 Commitment and Terroir:
Domaine Les Hautes Noëlles spans approximately 26 hectares cultivated organically near Grand-Lieu lake. Taken over by Juliane and Jean-Gabriel Tridon, the estate works with respect for life and promotes the historic grape varieties of the Pays Nantais.
The extended aging on laths gives this cuvée remarkable bubble finesse and an aromatic complexity worthy of great Loire sparkling wines.
🚚 Fast Delivery and Guaranteed Satisfaction:
We guarantee fast and careful delivery to preserve the full quality of your bottles. Your satisfaction is our priority, and our team is available to answer all your questions.
Noble Plants
7,90 euros
🍷 Ropiteau Frères – Les Plants Nobles Pinot Noir
A Pinot Noir crafted with finesse, balancing fruit and controlled aging
With Les Plants Nobles, Maison Ropiteau Frères offers a Pinot Noir sourced from several French regions with cool climates. The cuvée stands out for its careful production, combining cold maceration, extended fermentation, and differentiated aging.
A portion of the wine undergoes additional aging, while the rest is kept in stainless steel tanks. This approach seeks to balance the expression of the grape variety with structure, without allowing the oak to dominate. The 2025 vintage also won a bronze medal at the International Wine & Spirit Competition 2026.
🔍 Key characteristics:
House: Ropiteau Frères
Cuvée: Les Plants Nobles Pinot Noir
Appellation: Vin de France
Vintage: 2025
Grape variety: 100% Pinot Noir
Origin: Various French regions
Alcohol content: 12.5% ABV
Volume: 75 cl
Distinction: Bronze medal – IWSC 2026
👁️ Wine characteristics:
Appearance: Deep red with ruby highlights.
Nose: A warm bouquet marked by sour cherry and red fruits, complemented by notes of sweet spices.
Palate: The attack is full-bodied and generous. Blackcurrant and licorice add depth, while the silky tannins accompany a supple and balanced texture.
Finish: Long and elegant, with a touch of mint and subtle oak.
🍽️ Food pairings:
Its balance between fruit and structure allows it to be paired with generous cuisine without masking the delicacy of the Pinot Noir.
🥓 Charcuterie: country ham, dry saucisson, and terrines.
🍗 Poultry: herb-roasted chicken and guinea fowl.
🥩 Grilled meats: flank steak, beef skewers, and grilled meats.
🍄 Mushrooms: forest mushroom risotto and sautéed mushrooms.
🍕 Casual cuisine: mushroom pizza and savory tarts.
🧀 Cheese: tomme and pressed-curd cheeses.
Our suggestion: mushroom risotto with a few shavings of Parmesan. The fruity nuances and supple texture of the Pinot Noir pair well with the forest flavors, while its freshness balances the richness of the dish.
🕰️ Tasting and storage tips:
Serving temperature: around 14°C, slightly chilled to preserve the Pinot Noir's aromatic expression.
Preparation: open the bottle a few minutes before serving. A short aeration is sufficient.
Aging potential: ready to enjoy now.
Storage: keep the bottle in a cool place, away from light and significant temperature fluctuations.
🌿 Terroir and winemaking:
The grapes destined for Les Plants Nobles Pinot Noir come from various French regions with cool climates. The clay-limestone soils and temperature ranges help preserve the freshness of the grapes and enhance the aromatic expression of the grape variety.
After mechanical harvesting, the grapes undergo four days of cold pre-fermentation maceration. The different plots are then vinified separately, with fermentation lasting at least three weeks, followed by seven days of hot post-fermentation maceration to soften the tannins.
The wine then rests on fine lees for four months. One-third of the cuvée undergoes additional aging to provide more structure, while the other two-thirds are kept in stainless steel tanks to preserve the fruit and freshness of the Pinot Noir.
Noble Plants
7,90 euros
🍇 Ropiteau Frères – Les Plants Nobles Chardonnay
A Chardonnay from the South, combining lemony freshness with a rich, rounded character
Produced from vineyards in Southern and Southwestern France, Ropiteau Frères' Les Plants Nobles Chardonnay offers a generous expression of the grape, where citrus fruits meet exotic fruits and delicate toasted notes. Its distinctive character lies in the balance between a fresh start and a slightly full-bodied texture, which gives the wine greater depth.
Fine lees aging contributes to its rounded character, while a portion of the cuvée undergoes additional aging to provide greater structure. Awarded a bronze medal at the International Wine & Spirit Competition 2026, this Chardonnay is an excellent choice to accompany fish, seafood, or simply a gourmet aperitif.
🔍 Key characteristics:
Producer: Ropiteau Frères
Cuvée: Les Plants Nobles Chardonnay
Appellation: Vin de France
Vintage: 2025
Grape variety: 100% Chardonnay
Origin: Southern and Southwestern France
Alcohol content: 12.5% ABV
Volume: 75 cl
👁️ Wine characteristics:
Appearance: Bright pale gold with green highlights.
Nose: An expressive bouquet combining citrus fruits and exotic fruits with delicate toasted dried fruit nuances.
Palate: The wine begins with a fresh attack, then develops a slightly creamy, rich texture. The fruity aromas are accompanied by a subtle sweetness that balances the wine's vibrancy without masking its dry character.
Finish: Long and elegant, with a fruity expression prolonged by a pleasant freshness.
🍽️ Food pairings:
Its freshness and rounded character make it an excellent accompaniment to delicate dishes, particularly fish, seafood, and poultry.
🥂 For an aperitif: gougères, savoury pastries, and fresh cheese toasts.
🐟 Fish: roasted cod, sole meunière, and grilled white fish.
🍤 Seafood: prawns, scampi, and shellfish.
🍗 Poultry: chicken supreme with light cream sauce and roast chicken.
🥗 Starters: mixed salads and vegetable quiches.
Our suggestion: roasted cod fillet with a light butter sauce and seasonal vegetables. The freshness of the Chardonnay highlights the fish's delicate flavour, while its slightly full-bodied texture complements the sauce.
🕰️ Tasting and storage advice:
Serving temperature: Around 12°C
Preparation: Place the bottle in the refrigerator a few hours before serving. Avoid serving it too cold to preserve the richness of its aromas.
Aging potential: Drink now to enjoy its fruity expression and the balance between freshness and rounded character.
Storage: Store the bottle away from light and heat, in a cool place with a stable temperature.
🌿 Terroir and winemaking:
The grapes for this cuvée come from various vineyards in Southern and Southwestern France, grown on clay-limestone soils. The grapes are harvested at night to limit their temperature rise and preserve their aromatic freshness before they reach the winery.
Each plot is vinified separately. After gentle pressing, the juice is statically racked before fermenting at a low temperature in stainless steel tanks. This winemaking method preserves the Chardonnay's aromatic purity.
The wine then rests on fine lees for four months. A quarter of the cuvée undergoes additional aging to provide subtle structure, while the rest is kept in tank. This differentiated approach creates a balance between fruit expression, freshness, and texture.
The Ramparts of Carcassonne
8,50 euros
🍷 Red Wine – IGP Cité de Carcassonne
Carcassonne Ramparts: An Alliance of Tradition and Mediterranean Elegance
Le Remparts de Carcassonne, produced by Vignobles de Foncalieu, is a generous and harmonious red wine that reflects the authenticity and richness of the Languedoc terroir. With its intense aromas of ripe fruit and velvety tannins, this wine is a true tribute to the region's winemaking expertise.
🔍 Main features:
Name : Carcassonne Ramparts
Producer : Foncalieu Vineyards
Designation : IGP Cité de Carcassonne
Vintage : 2023
Country : France
Wine region : Languedoc
Color : Red
Grape varieties : Blend of Merlot, Cabernet Sauvignon, and Syrah
Alcohol content : 13.5%
Certification : Vegan Wine
👁️ Wine profile:
Colour : Deep red with garnet highlights, evoking concentration and maturity.
Nose : Generous bouquet of red fruits (cherry, raspberry) and black fruits (blackcurrant, blackberry), with spicy notes (pepper, licorice) and a subtle touch of vanilla.
Palate : A full and fruity attack, followed by smooth and well-structured tannins. Ripe fruit flavors harmonize with spicy nuances and a lovely freshness, offering a long and elegant finish.
🍽️ Food & Wine Pairings:
The ramparts of Carcassonne blend perfectly with:
Red meats : Ribeye steak, beef bourguignon.
Mediterranean dishes : Lamb tagine, ratatouille.
Poultry : Roasted or stewed poultry.
Mature hard cheeses : Comté, Tomme.
Suggestion : Duck breast with figs or a Castelnaudary cassoulet.
🕰️ Consumption & Service:
Serving temperature : 16 to 18 °C.
Preparation : A light aeration of 30 minutes is recommended to enhance its complex aromas.
Aging potential : Enjoy now for its generosity or keep for up to 5 to 7 years to develop more evolved aromas.
🌿 Commitment & Local Produce:
Le Remparts de Carcassonne is made from carefully selected grapes, grown on clay-limestone soils bathed in Mediterranean sunshine. This unique terroir, combined with the expertise of Vignobles de Foncalieu , guarantees an authentic wine, respectful of the environment and the consumer.
🚚 Fast Delivery & Satisfaction Guaranteed:
We guarantee fast and careful delivery so you can enjoy this exceptional red wine without delay. Your satisfaction is our priority , and our team is available to answer all your questions .