Corsican Rosé Wine

Les Coteaux De Samuletto - Quintessence of Corsica

Les Coteaux De Samuletto Rosé Wine is a refined expression of Corsican viticulture, produced under the AOC Coteaux De Samuletto. This rosé, the result of a meticulous blend of local grape varieties, is made using the saignée method to enrich its aromas and intensify its color, thus reflecting the richness and diversity of the Corsican terroir. Ideal for connoisseurs looking for finesse and character in a wine, it is perfect to accompany festive moments or light meals.

Main Features :

• Appellation: AOC Coteaux De Samuletto, recognized for its wines which embody the spirit and unique climate of Corsica.
• Grape varieties: Blend of local grape varieties, chosen for their ability to transmit the subtle nuances of the Corsican terroir in an elegant and complex rosé style.
• Producer: Les Coteaux De Samuletto, an estate renowned for its commitment to viticultural practices that respect and value quality and authenticity.
• Vintage: 2021, a year which offered ideal climatic conditions, allowing perfect maturation and an optimal balance of flavors.
• Alcohol content: 13%, ideally proportioned to support the richness of the aromas without overloading the palate.
• Winemaking: Using the saignée method, a technique that involves removing some of the juice shortly after fermentation begins, thereby concentrating the flavors and tannins in the remaining wine.

Sensory and Tasting Profile:

Les Coteaux De Samuletto Rosé Wine has a delicate color tinged with shades of pale pink. On the nose, it reveals a bouquet rich in aromas of fresh red fruits, such as raspberry and strawberry, enhanced with floral touches and a slight herbaceous note. On the palate, the wine is vibrant and fresh, with well-balanced acidity that leads to a clean and lingering finish.

Food and Wine Pairings:

This rosé is perfect to accompany seafood dishes, Mediterranean salads, or even light grilled dishes. It is also ideal to be enjoyed alone, as an aperitif, on a sunny terrace.

Tasting Tips:

• Serving Temperature: Ideal when served chilled, between 8 and 10°C, to fully appreciate its freshness and aromas.
• Recommended Glass: A narrow white or rosé wine glass to concentrate volatile aromas.
• Aging Potential: Although designed to be enjoyed young for its freshness, this rosé can also be cellared for one to two years to develop additional complexity.

Special Launch Offer:

Take advantage of our launch promotion for Les Coteaux De Samuletto Rosé Wine . Use the code REDUCTIONOFF to benefit from a reduction for any order over €50.

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