Catherine & Pierre Breton

22,00 euros

Catherine & Pierre Breton

22,00 euros

Delivery between 3 and 6

Description

🍷 Le Chenin – Catherine & Pierre Breton

AOC Vouvray: The Purity of Chenin Blanc in Biodynamics

The Chenin from Catherine & Pierre Breton is an organic and biodynamic dry Vouvray that precisely expresses all the nobility of Loire Chenin Blanc. A key reference in natural Loire wines, the Breton estate has been cultivating its vines without chemicals for over thirty years to reveal the identity of each terroir.

This cuvée captivates with its balance of freshness, mineral tension, and aromatic richness. A gastronomic white that perfectly reflects the style of great dry Vouvrays: direct, energetic, and remarkably elegant.


🔍 Key Features:

Name: Le Chenin
Appellation: AOC Vouvray
Vintage: 2022
Producer: Catherine & Pierre Breton
Wine Region: Loire Valley – Touraine
Country: France
Color: Dry White Wine
Grape Varieties: 100% Chenin Blanc
Certification: Organic and Biodynamic Agriculture
Alcohol Content: 12% vol.
Style: Mineral, fresh, and gastronomic


👁️ Wine Characteristics:

Appearance: Bright pale yellow with golden reflections.

Nose: Delicate aromas of pear, fresh apple, citrus, white flowers, and flint.

Palate: Lively and precise attack, beautiful mineral tension, pure fruit, and a long finish carried by remarkable freshness.


🍽️ Food Pairings:

The Chenin Vouvray Organic ideally accompanies:

• Seafood and crustaceans
• Oysters and shellfish
• Grilled fish
• Creamed poultry
• Loire goat cheeses
• Lightly spiced Asian cuisine

Suggestion: A roasted sea bass fillet with lemon butter will perfectly highlight the minerality and freshness of the Chenin Blanc.


🕰️ Consumption and Service:

Serving temperature: 10 to 12 °C

Preparation: Open 15 to 20 minutes before tasting.

Aging potential: 5 to 10 years depending on the vintage. Vouvray Chenin Blanc is renowned for its excellent aging capability.


🌿 Commitment and Terroir:

The Catherine & Pierre Breton estate is one of the pioneers of organic and biodynamic viticulture in the Loire. The vines are cultivated without herbicides or synthetic products, harvests are done manually, and fermentations exclusively use indigenous yeasts.

The grapes come from the clay-limestone and clay-siliceous terroirs of Vouvray, resting on the famous Touraine tufa. This geological combination gives the wines their characteristic tension, minerality, and remarkable aging potential.


🚚 Fast Delivery and Satisfaction Guaranteed:

We guarantee fast and careful delivery to preserve the full quality of your bottles. Your satisfaction is our priority, and our team remains available to answer all your questions.

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