La Pompadour Red Wine from Castelmaure

Quintessence of Corbières

La Pompadour Red Wine from Castelmaure is a celebration of the rich and diverse terroir of the AOP Corbières. This wine, produced by the renowned Domaine de Castelmaure, illustrates the artisanal know-how and passion for viticulture that characterize the region. With a precise blend of local grape varieties, this wine carries within it the essence of the winemaking traditions of the South of France, offering a complex and memorable tasting experience.

Main Features :

• Appellation: AOP Corbières, recognized for its powerful and aromatically rich red wines.
• Producer: Domaine de Castelmaure, established as one of the region's flagship producers, renowned for its quality wines.
• Grape varieties: Carignan (50%), Grenache Noir (30%), Syrah (20%), a trio that combines aromatic complexity, structure and finesse.
• Vintage: 2021, a year which benefited from favorable climatic conditions for vine cultivation, ensuring optimal maturity of the grapes.
• Alcohol Level: 14.5%, reflecting the richness and intensity of the wine.
• Vinification: The Pompadour of Castelmaure is vinified with meticulous respect for traditional methods. The Grenache Noir is destemmed to preserve its fruity aromas, while the Carignan and Syrah benefit from carbonic maceration to accentuate their freshness and complexity. Vinification is completed by gentle pneumatic pressing and finished fermentation at 25°C to ensure the balance and finesse of the tannins.

Sensory and Tasting Profile:

The La Pompadour Red Wine from Castelmaure is distinguished by its deep and intense color. On the nose, it offers a complex bouquet of black fruits, spices and garrigue herbs, typical of Corbières. On the palate, the wine is rich and well structured, with ripe and velvety tannins which combine with a very present acidity, leading to a long and aromatic finish.

Food and Wine Pairings:

This wine goes ideally with robust dishes such as hare stew, grilled red meat or mature cheeses. It is also perfect to accompany a platter of spicy charcuterie.

Tasting Tips:

• Serving Temperature: Ideal to serve at 16-18°C to reveal the full range of its aromas.
• Recommended Glass: A wide-shaped red wine glass will promote aeration and allow better appreciation of complex flavors.
• Aging Potential: This wine has excellent aging potential, being able to evolve and improve with a few years in the cellar.

Special Launch Offer:

Explore the depth of Castelmaure La Pompadour Red Wine and take advantage of our launch offer. Use the code REDUCTIONOFF to benefit from 10% off for any order over €50.

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